Have your own recipe that uses our Head Ancho?Please share it with us!
Hot Hot Hot. This is a crazy good one folks. It just might be your winning secret ingredient in your next chili cookoff. Think salsas and sauces. Made with Anchos, Habaneros, and Bells all grown here on the farm!
Like this vinegar? Feel free to share it with friends & family!
Chaparral Gardens featured on HGTV's new series "Mexico Life"
21 December, 2015
This January 1, 2016 at 1:30 PM eastern time ring in the new year by...
08 April, 2015
Some Reflections As spring is upon us and we start our planting,...
Chaparral Gardens Fall colors
19 November, 2014
Here are a few pictures Cari took today as one of our first fall rain...
Grilled Plum Crazy Burrata Cheese Salad with Chaparral Gardens Plum Basil Balsamic
This Discover Cooking with California Olive Oil Recipe Contest submission comes...
Week long Kale and Veggie Salad
Kale and Veggie Salad We love this salad! It last for three...
Well Vegan blogpost
ht Kale, Quinoa and Black Bean Salad with Chaparral Garden’s Pacific Spice Vinegar...
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